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Proefmonster, SAL de IBIZA® »Fleur de Sel«
“Fleur de Sel” (Blossom of Salt), 10 gram.
Fleur de Sel is het pure zout van alle tafelzouten. Het wordt geoogst op traditionele wijze met de eeuwen oude kennis, van de zoutmakers aan de Frans Atlantische kust. Dit zouttype is 100% natuurlijk. Het zout wordt op geen enkele wijze bewerkt, van het moment van oogsten (met de hand) tot de tijd dat het zout het gerecht verrijkt!
Meer dan 2700 jaar, een zeezout van primeure kwaliteit, geoogst in de zoutpannen van het zonnige Middellandse zee eiland, Ibiza.
Zoutsoort: FDS
Land van herkomst: Spanje, Ibiza, Middellandse zee.
Inhoud: 10gram.
Totaal gewicht: 11,5gram.
Verpakking: Gripzakje: Lengte 8cm. Breedte 6cm.
Prijs is incl. 6%Btw.
Bewaren: Koel, droog, donker en altijd afgesloten.
Fleur de Sel, zeezout waar menig ‘Chef de Cuisine’ zijn producten mee nazout!
Meer informatie
Fleur de Sel is the purest of all table salts. It is obtained solely by traditional harvesting methods originating from the ancient salt makers on the French Atlantic coast. This type of salt is 100% natural. It is not altered in any way, from the moment it is gathered by hand to the time it reaches the gourmet’s palate. Fleur de Sel is highly regarded as a marine salt of supreme quality. It is bright white, occasionally with a pink shimmer. Being “fresh” salt and hand-harvested daily, it is always slightly moist and remains best when kept in the same state. Its taste is very subtle yet aromatic. It is much milder than regular salt. When the crystals dissolve in your mouth, you will appreciate how salt should and used to taste.
For over 2.700 years, a sea-salt of premium quality has been harvested in the saline fields on the Mediterranean island of Ibiza. The island's inhabitants have always been and still are very proud of their wholly-natural marine salt, regarded as one of the best of its kind. The supreme “Queen of Salts”, however, hand-harvested in the Nature Reserve of the “Parc natural de ses Salines d’Eivissa”, is the “Fleur de Sel” (Blossom of Salt). Unique in taste and texture, it is a rare and precious delicacy. The fragile “Fleur de Sel” crystals only form in conditions of abundant bright sunshine, low humidity and gentle winds. “Fleur de Sel” is exceptionally rich in vital minerals and trace-elements. It is a surprisingly mild, yet very aromatic and tasty salt. The gourmet "Fleur de Sel" sea-salt as described above. Packed in a handy refill bag. Always slightly moist, always fresh!
SAL de IBIZA is a line of superb table salt products, all made of 100% sea-salt of the highest possible quality. SAL de IBIZA is harvested exclusively in the nature reserve “Parc natural de ses Salines d’Eivissa”. It contains no additives or preservatives, nor does it undergo any form of refinement other than slow drying under the sun and gentle grinding in ancient stone mills, enabling SAL de IBIZA to retain its more than 80 vital minerals and trace-elements.
We simply add nothing nor take anything away because a pure and healthy sea-salt requires nothing but sun, sea, and an ocean breeze!